Is Feta Cheese Safe During Pregnancy? (Updated 2026 Guide)

Updated March 15, 2026

The Answer

Yes, with caution. Pasteurized feta cheese is safe during pregnancy, but unpasteurized varieties carry listeria risk. Most grocery store feta in the US is pasteurized and safe to enjoy.

Feta cheese safety during pregnancy depends entirely on pasteurization. Unpasteurized feta can harbor Listeria monocytogenes, a bacteria that can cause miscarriage, stillbirth, premature birth, or serious newborn infection. Pasteurized feta eliminates this risk, making it a safe choice for pregnant women when properly labeled and stored.

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What's Safe

  • Pasteurized feta from major grocery store brands like Président, Athenos, or store brands
  • Labels that clearly state 'made from pasteurized milk' on the packaging
  • Pre packaged feta in sealed containers rather than deli counter varieties
  • Feta cooked in hot dishes to 165°F, which kills any potential bacteria
  • Fresh packaging with no signs of bloating or damage

What to Avoid

  • Unpasteurized or raw milk feta, often labeled as 'traditional' or 'artisanal'
  • Imported feta from farmers markets without clear pasteurization labeling
  • Deli counter feta where pasteurization status is unknown
  • Feta from salad bars or buffets where cross contamination may occur
  • Any feta past its expiration date or improperly stored

Most Common Ingredients in Feta Cheese Products

We analyzed 5 feta cheese products. Here are the most common ingredients, ranked by how often they appear:

salt
60%
cheese cultures
60%
enzymes
40%
citric acid
20%
cream
20%
grape vinegar
20%
cow s milk
20%
feta cheese pasteurized sheep s milk
20%
filtered water
20%
flavor
20%
glucono delta lactone
20%
goat s milk
20%

Ingredients to Watch Out For in Feta Cheese

These are the most common flagged ingredients across 5 feta cheese products we analyzed.

fat free feta cheese pasteurized skim milk

CAUTION

Fat free feta cheese pasteurized skim milk is a soft brined cheese used in Mediterranean cuisine. Carries listeria risk if unpasteurized which can cause miscarriage and stillbirth.

Found in 1 of 5 products (20%)

feta cheese pasteurized sheep s milk

CAUTION

Feta cheese pasteurized sheep s milk is a soft brined cheese used in Mediterranean cuisine. Carries listeria risk if unpasteurized which can cause miscarriage and stillbirth.

Found in 1 of 5 products (20%)

sodium benzoate

CAUTION

Sodium benzoate is a common food preservative in processed foods. Has shown birth defects in animal studies at high doses.

Found in 1 of 5 products (20%)

Feta Cheese Products We've Analyzed

We graded 5 feta cheese products for pregnancy safety. 2 received an A grade.

A
2 (40%)
B
0 (0%)
C
3 (60%)
D
0 (0%)
F
0 (0%)

Pregnancy Safe Feta Cheese Products

We found 2 pregnancy safe options. Here are some top picks.

Grade Product Brand
A Feta
A Sheep Milk Feta Cheesemaker

Your Questions Answered

Can pregnant women eat feta cheese?

Yes, pregnant women can safely eat feta cheese as long as it's made from pasteurized milk. In the United States, most commercially sold feta is pasteurized by law. Always check the label to confirm pasteurization before eating. When in doubt, heating feta to 165°F in cooked dishes eliminates any potential bacteria.

What are the risks of feta cheese during pregnancy?

The primary risk is listeriosis from unpasteurized feta cheese. Listeria monocytogenes bacteria can cross the placenta and cause miscarriage, stillbirth, premature delivery, or life threatening infection in newborns including meningitis and sepsis. Pregnant women are 10 times more likely to get listeriosis than the general population. Pasteurized feta eliminates this risk entirely.

What is listeriosis?

Listeriosis is a serious infection caused by eating food contaminated with Listeria monocytogenes bacteria. Symptoms include fever, muscle aches, nausea, and diarrhea, though some people show no symptoms. During pregnancy, listeriosis can lead to miscarriage, stillbirth, premature birth, or severe infection in the newborn. It's treated with antibiotics, but prevention through safe food choices is critical.

How can I tell if feta cheese is pasteurized?

Check the ingredient list or label for the words 'pasteurized milk' or 'made from pasteurized milk.' In the US, FDA regulations require most commercial cheeses to be pasteurized or aged 60+ days. Major grocery store brands are almost always pasteurized. If you're unsure, contact the manufacturer or choose a different brand with clear labeling.

Is feta cheese in restaurants safe during pregnancy?

Feta served in US restaurants is typically pasteurized and safe. However, you can ask your server to confirm the cheese is pasteurized. Feta in cooked dishes like baked pasta, pizza, or spanakopita is safer since heat kills listeria bacteria. Avoid feta from salad bars where it may sit at unsafe temperatures or face cross contamination.

How Do We Score Products for Pregnancy Safety?

We analyze each product's ingredients and category to flag known risks and provide cautionary notices for general category safety concerns.

People Also Checked

See our full guide to cheese during pregnancy.

References

  1. https://www.happiestbaby.com/blogs/pregnancy/feta during pregnancy
  2. https://mothertobaby.org/fact sheets/listeriosis pregnancy/
  3. https://www.foodsafety.gov/people at risk/pregnant women
  4. https://www.parents.com/can you eat feta cheese while pregnant-8671657
  5. https://americanpregnancy.org/healthy pregnancy/pregnancy concerns/listeria during pregnancy/
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